Carter-hoffmann CTD Series Manuel d'utilisateur

HOSPITALITY SERIES OPEN, ENCLOSED AND CANTILEVER TRAY DISPENSERS OWNERS / OPERATORS MANUAL Part Number: 18400-0005

UNPACKING AND INSPECTION 1. Remove the cabinet from shipping carton, ensuring that all pack-ing materials and protective plastic has been removed

3 DAILY CLEANING PROCEDURES 1. Self-leveling mechanism may be cleaned with soap and water or stainless steel polish. 2. Springs may be removed for c

4 TRAY LOADING AND SPRING ADJUSTMENT As you are loading trays, observe the tray level. The top of the stack should be maintained at a comfortable heig

5 CAUTION: Use only OEM original equipment manufac-turer replacement parts. Using unauthorized parts may cause serious injury. Replacement parts shoul